🍽️ Delicious Recipes

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Pickle Lemonade Is the 2-Ingredient Drink of the Summer

It’s one part sweet, one part briny, all delicious....

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My 1-Ingredient Upgrade for Better Baked Salmon (Works Every Time)

It's been my go-to weeknight dinner for over 20 years, and I never skip this one ingredient. ...

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This Retro Pasta Salad Has All of the Best Things: Bacon, Ranch, and Cucumber

It’s cool, creamy, and so quick to make....

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The Pasta Queen’s 15-Minute Lemon Ricotta Pasta Is My New Weeknight Obsession

I want to make it again and again....

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16 Grown-Up Mocktails That Are Totally Worth Making

Happy hour has never been more interesting....

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How To Cook Perfect Scrambled Eggs, According to a Short Order Cook

Take it from someone who has mastered the art of the scramble....

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Kerrygold Just Released a Brand-New Butter, and I'm Already Obsessed

It’s butter—but better....

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I Asked 3 Food Editors To Name the Best Canned Tuna, They All Said the Same Brand

They recommend buying it at Costco....

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I Made Julia Child’s 4-Ingredient Peach Dessert, and It’s Pure Magic

It's somehow both simple and absolutely stunning....

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This 100-Year-Old Potato Salad Recipe Is the Only One I Ever Make

I adopted a 4-generation family recipe that makes everyone happy....

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My One-Ingredient Trick for Super Juicy Chicken Breasts

Say no to dry, stringy white meat....

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The 3-Ingredient Summer Squash Recipe Martha Stewart Swears By

She uses a store-bought ingredient that pulls double duty. ...

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The Best 1-Ingredient Upgrade for Popcorn, According to a Chef

The popcorn bowl always ends up empty....

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These 15 Easy One-Pan Rice Recipes Make My Weeknights a Breeze

For rice lovers, flavorful meals—and sides to quickly turn into a meal....

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I Tried the Newest Potato Chips at Trader Joes, and Immediately Bought a Second Bag

I ate the first bag in one day....

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The $1.65 Aldi Find I Can’t Stop Eating

I always have a jar in my pantry....

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The 2-Ingredient Watermelon Refresher I Make All Summer Long

It's summer in a glass....

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The 15-Minute Martha Stewart Dinner I’ll Be Making Until September

Don't forget the potato chips....

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